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dc.creatorAntoniadis V., Golia E.E., Liu Y.-T., Wang S.-L., Shaheen S.M., Rinklebe J.en
dc.date.accessioned2023-01-31T07:32:15Z
dc.date.available2023-01-31T07:32:15Z
dc.date.issued2019
dc.identifier10.1016/j.envint.2018.12.053
dc.identifier.issn01604120
dc.identifier.urihttp://hdl.handle.net/11615/70684
dc.description.abstractAgricultural lands adjacent to industrial activities are vulnerable due to the risk of trace elements (TEs) being accumulated into crops and subsequently humans. One such case concerns the industrial area of Volos, Greece, a suspected contaminated area which has never been studied. We measured Ag, Al, As, Cd, Co, Cr, Cu, Fe, Mn, Mo, Ni, Pb, Sb, Se, Sn, Tl, V, and Zn in soil and maize (leaves and grains) and assessed health risk of human exposure via soil ingestion and grain consumption. We found that the most highly enriched elements in soils were Tl (enrichment factor = 19), Se (17.68), Sb (14.81), As (7.89), Ni (6.91), Mo (5.22) and Cr (4.33); they all likely derived from anthropogenic activities and in particular from a nearby major steel factory, except for Ni which is known to be lithogenically elevated in that area. Synchrotron XANES spectra analysis revealed that As species were associated with ferrihydrite, and predominant species were As(V) (at ca. 85%) and As(III) (at ca. 15%). Although the total content of the studied elements was high, the ammonium bicarbonate-DTPA extractions recovered very low element concentrations, probably due to the fact that soil conditions decelerated solubility (i.e., soils were alkaline, clayey, and with high Fe oxides content). This was confirmed by the soil-to-grain transfer index, which was particularly low for all studied elements. In 5% of sampled grains concerning Cd, and in 40% concerning Pb, the European food-related regulation limits were surpassed. Health risk assessment showed a dramatically elevated risk for Tl via soil ingestion (hazard quotient, HQ = 2.399), a value that contributed 74% of the total risk. Similarly, concerning the grain consumption-related health risk, Tl was the predominant contributor (HQ = 0.128, contributing 40% of the total risk). Such elevated Tl risk which has rarely been reported previously, led to a considerably high hazard index (HI) well above the threshold of HI = 1. Cancer risk was below the 1 × 10−4 risk threshold for As and Pb. Our findings indicate that this study should be pivotal concerning similar industrially-affected agricultural soils of suspected contamination, since less-expected toxic elements such as Tl here may be primary contributors to health risk. © 2018 Elsevier Ltden
dc.language.isoenen
dc.sourceEnvironment Internationalen
dc.source.urihttps://www.scopus.com/inward/record.uri?eid=2-s2.0-85059967549&doi=10.1016%2fj.envint.2018.12.053&partnerID=40&md5=093e188e32ed2c8031c7ab679821bf1a
dc.subjectAgricultural robotsen
dc.subjectAluminum coated steelen
dc.subjectAmmonium bicarbonateen
dc.subjectGrain (agricultural product)en
dc.subjectHazardsen
dc.subjectHealthen
dc.subjectHealth risksen
dc.subjectHeavy metalsen
dc.subjectIron oxidesen
dc.subjectNickelen
dc.subjectSoil pollutionen
dc.subjectSoilsen
dc.subjectTrace elementsen
dc.subjectAnthropogenic activityen
dc.subjectContaminated areasen
dc.subjectCornen
dc.subjectElement concentrationsen
dc.subjectEnrichment factorsen
dc.subjectIndustrial activitiesen
dc.subjectPollution indexen
dc.subjectSteel factoriesen
dc.subjectRisk assessmenten
dc.subjectaluminumen
dc.subjectammoniaen
dc.subjectantimonyen
dc.subjectaspartic aciden
dc.subjectbicarbonateen
dc.subjectcadmiumen
dc.subjectchromiumen
dc.subjectcobalten
dc.subjectcopperen
dc.subjectdiazepamen
dc.subjectferric hydroxideen
dc.subjectironen
dc.subjectiron oxideen
dc.subjectleaden
dc.subjectmanganeseen
dc.subjectmolybdenumen
dc.subjectnickelen
dc.subjectseleniumen
dc.subjectsilveren
dc.subjectthalliumen
dc.subjecttinen
dc.subjecttrace elementen
dc.subjectzincen
dc.subjectheavy metalen
dc.subjecttrace elementen
dc.subjecthealth risken
dc.subjectheavy metalen
dc.subjectmaizeen
dc.subjectpollution exposureen
dc.subjectrisk assessmenten
dc.subjectsoil pollutionen
dc.subjecttrace elementen
dc.subjectagricultural landen
dc.subjectArticleen
dc.subjectcancer risken
dc.subjectcontrolled studyen
dc.subjectcropen
dc.subjectgrainen
dc.subjectGreeceen
dc.subjecthealth hazarden
dc.subjectindustrial areaen
dc.subjectmaizeen
dc.subjectnonhumanen
dc.subjectplant leafen
dc.subjectpriority journalen
dc.subjectrisk assessmenten
dc.subjectsoil pollutionen
dc.subjectsolubilityen
dc.subjectspectroscopyen
dc.subjectchemistryen
dc.subjectenvironmental monitoringen
dc.subjectfood contaminationen
dc.subjecthumanen
dc.subjectindustryen
dc.subjectmaizeen
dc.subjectrisk assessmenten
dc.subjectsoilen
dc.subjectsoil pollutanten
dc.subjectGreeceen
dc.subjectMagnesiaen
dc.subjectThessalyen
dc.subjectVolosen
dc.subjectZea maysen
dc.subjectEnvironmental Monitoringen
dc.subjectFood Contaminationen
dc.subjectGreeceen
dc.subjectHumansen
dc.subjectIndustryen
dc.subjectMetals, Heavyen
dc.subjectRisk Assessmenten
dc.subjectSoilen
dc.subjectSoil Pollutantsen
dc.subjectTrace Elementsen
dc.subjectZea maysen
dc.subjectElsevier Ltden
dc.titleSoil and maize contamination by trace elements and associated health risk assessment in the industrial area of Volos, Greeceen
dc.typejournalArticleen


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