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dc.creatorSolomakos, N.en
dc.creatorGovaris, A.en
dc.creatorAngelidis, A. S.en
dc.creatorPournaras, S.en
dc.creatorBurriel, A. R.en
dc.creatorKritas, S. K.en
dc.creatorPapageorgiou, D. K.en
dc.date.accessioned2015-11-23T10:47:43Z
dc.date.available2015-11-23T10:47:43Z
dc.date.issued2009
dc.identifier10.1016/j.fm.2009.06.002
dc.identifier.issn0740-0020
dc.identifier.urihttp://hdl.handle.net/11615/33147
dc.description.abstractThe examination of 2005 raw bovine (n = 950), caprine (n = 460) and ovine (n = 595) bulk milk samples collected throughout several regions in Greece for the presence of Escherichia coli serogroup O157 resulted in the isolation of 29 strains (1.4%) of which 21 were isolated from bovine (2.2%), 3 from caprine (0.7%) and 5 from ovine (0.8%) milk. Out of the 29 E coli O157 isolates, only 12 (41.4%) could be classified as Shiga-toxigenic based on immunoassay and PCR results. All 12 Shiga-toxigenic E coli serogroup O157 isolates belonged to the E. coli O157:H7 serotype. All except one of the 12 Shiga-toxin positive isolates were stx(2)-positive, five of which were also stx(1)-positive. The remaining isolate was positive only for the stx(1) gene. All stx-positive isolates (whether positive for stx(1), stx(2) or stx(1) and stx2) were also PCR-positive for the eae and ehxA genes. The remaining 17 E. coli O157 isolates (58.6%) were negative for the presence of the H7 flagellar gene by PCR, tested negative for Shiga-toxin production both by immunoassay and PCR, and among these, only four and three strains were PCR-positive for the eae and ehxA genes, respectively. All 29 E coli O157 isolates displayed resistance to a wide range of antimicrobials, with the stx-positive isolates being, on average, resistant to a higher number of antibiotics than those which were stx-negative. (C) 2009 Elsevier Ltd. All rights reserved.en
dc.source.uri<Go to ISI>://WOS:000271819300015
dc.subjectEscherichia coli O157en
dc.subjectSTECen
dc.subjectAntibiotic resistanceen
dc.subjectRaw milken
dc.subjectHEMOLYTIC-UREMIC SYNDROMEen
dc.subjectPRODUCE SHIGA TOXINen
dc.subjectBULK-TANK MILKen
dc.subjectDAIRY-PRODUCTSen
dc.subjectEWES MILKen
dc.subjectUNPASTEURIZED MILKen
dc.subjectCATTLEen
dc.subjectCHEESESen
dc.subjectSTRAINSen
dc.subjectSPAINen
dc.subjectBiotechnology & Applied Microbiologyen
dc.subjectFood Science & Technologyen
dc.subjectMicrobiologyen
dc.titleOccurrence, virulence genes and antibiotic resistance of Escherichia coli O157 isolated from raw bovine, caprine and ovine milk in Greeceen
dc.typejournalArticleen


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