Πλοήγηση Δημοσιεύσεις σε περιοδικά, συνέδρια, κεφάλαια βιβλίων κλπ. ανά Θέμα "ZEA-MAYS"
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Qualitative and quantitative detection of protein and genetic traits in genetically modified food
(2004)Due to the market introduction of genetically modified organisms (GMOs) in crops, foods, and ingredients, legislation worldwide came face to face with the question of the use and labeling requirements on GMO crops and their ...