Πλοήγηση ανά Θέμα "vitamin E"
Αποτελέσματα 1-4 από 4
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Effect of 1-year oral alpha-tocopherol administration on anticardiolipin antibodies in hemodialysis patients
(2005)Background. Anticardiolipin antibodies (ACA) have been related to an increased incidence of thrombotic episodes and atherosclerosis progression. ACA levels are elevated in hemodialysis (HD) patients. Atheroembolic episodes ... -
Effect of dietary olive leaves (Olea europaea L.) on lipid and protein oxidation of refrigerated stored n-3-enriched pork
(2014)The objective of this study was to evaluate the effect of dietary olive leaves versus -tocopheryl acetate on lipid and protein oxidation of raw and cooked longissimus dorsi muscle from pigs fed diets supplemented with fish ... -
Performance of chickens and oxidative stability of the produced meat as affected by feed supplementation with oregano, vitamin C, vitamin E and their combinations
(2006)An experiment was carried out to investigate the effect of dietary supplementation with oregano, vitamin C, vitamin E and their combination on the performance of broiler chickens and the oxidative stability of breast and ... -
Role of vitamin C and E supplementation on IL-6 in response to training
(2012)Yfanti C, Fischer CP, Nielsen S, Akerstrom T, Nielsen AR, Veskoukis AS, Kouretas D, Lykkesfeldt J, Pilegaard H, Pedersen BK. Role of vitamin C and E supplementation on IL-6 in response to training. J Appl Physiol 112: ...