Auflistung Nach Schlagwort "market"
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Molecular diversity of bacteria in commercially available "Spirulina" food supplements
(2016)The cyanobacterium Arthrospira is among the most well-known food supplements worldwide known as "Spirulina." While it is a widely recognized health-promoting natural product, there are no reports on the molecular diversity ... -
Nutritional habits and free grazing regimen of productive animals along with specific ingredients are influential factors for the antioxidant properties of milk: From farm to market
(2020)Milk is a fundamental product of animal origin for human health and well-being. It possesses crucial biological properties, which depend on its composition and production methodology. To this end, one of the aims of the ... -
To eat or not to eat? The case of genetically modified (GM) food
(2016)Purpose: Since the moment genetically modified organisms (GMOs) and genetically modified (GM) foods first came into the market, there has been a continuous debate between those who are supporters and opponents of them. ... -
Towards a better pesticide policy for the European Union
(2017)This opinion article aims to foster the debate about pesticide legislation in the European Union (EU). Numerous formerly authorized and widely used pesticides are now banned in the EU because unexpected and unacceptable ... -
Urban water use conservation measures
(2002)This paper presents details of residential water use conservation techniques. Its main goal is to present, as clearly as possible, the operational measures that are included in an integrated residential water use conservation ...