Πλοήγηση ανά Θέμα "AMINO-ACID PROFILE"
Αποτελέσματα 1-2 από 2
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The effect of organic and conventional production methods on sea bream growth, health and body composition: a field experiment
(2012)This study aimed to develop a better understanding of organic sea bream aquaculture production in Greece, in particular its consequences for fish growth, health and body composition, and to propose and update standards for ... -
Protein synthesis in gilthead sea bream: response to partial fishmeal replacement
(2012)The present study aimed to measure tissue protein synthesis in sea bream fed isonitrogenous diets that contained 63, 55 and 50% fishmeal; in the latter two diets, 16 and 27% of the fishmeal protein was replaced with plant ...