Πλοήγηση ανά Συγγραφέα "Nanos, G. D."
Αποτελέσματα 1-20 από 40
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A combination of hot water treatment and modified atmosphere packaging maintains quality of advanced maturity 'Caldesi 2000' nectarines and 'Royal Glory' peaches
(2005)Advanced maturity nectarines cv. Caldesi 2000 [Prunus persica var. nectarina (Ait.) Maxim.] and peaches cv. Royal Glory [Prunus persica (L.) Batch] were treated in 46°C hot water containing 200 mM NaCl for 25 min, sealed ... -
Deficit irrigation and reflective mulch effects on peach and nectarine fruit quality and storage ability
(2010)The effects of deficit irrigation and reflective mulch were studied as possible means to reduce irrigation water use and improve peach fruit quality and storage ability. 'Royal Glory' peach and 'Caldesi 2000' nectarine ... -
Differences in leaf gas exchange and leaf characteristics between two almond cultivars
(2013)Leaf chlorophyll content, specific leaf weight (SLW), photosynthetic and transpiration rates, stomatal functioning, water use efficiency and quantum yield were assessed during the kernel filling period for two consecutive ... -
Effect of deficit irrigation on fruit and oil quality of 'Konservolea' olives
(2011)The aim of this work was to evaluate the effects of deficit irrigation on quality of olives at harvest and on oil after processing. Olive trees (Olea europaea L. 'Konservolea') from Anchialos (central Greece) were subjected ... -
Effect of harvest time and storage conditions on almond kernel oil and sugar composition
(2003)The effect of storage for 6 months at 5degreesC (80% RH) versus 20degreesC (60% RH) of shelled versus in-shell almonds was studied on early versus late harvested nuts from 'Ferragnes' and 'Texas' trees. Kernel quality ... -
The effect of postharvest application of O<inf>3</inf> and 1-MCP on 'Red Chief' apple quality during prolonged air cold storage
(2015)The effects of postharvest application of 1-MCP and air storage in the presence of low O<inf>3</inf> concentration on 'Red Chief' apple fruit quality were studied during prolonged storage. Apple fruit were harvested from ... -
Effects of 1-MCP and storage temperature on quince fruit quality
(2015)Quince (Cydonia oblonga) is an important underutilized Mediterranean fruit having many possible culinary uses but there is very little knowledge on its storage and quality and almost nothing about 1-MCP effects on quince ... -
Effects of inert dust on olive (Olea europaea L.) leaf physiological parameters
(2007)Background. Cement factories are major pollutants for the surrounding areas. Inert dust deposition has been found to affect photosynthesis, stomatal functioning and productivity. Very few studies have been conducted on the ... -
Effects of Organic Farming on Winter Plant Composition, Cover and Diversity in Olive Grove Ecosystems in Central Greece
(2013)The present study aimed to assess the effects of organic farming in comparison with conventional on plant composition, plant cover (%), diversity [species richness, Shannon, Simpson, and evenness (Pielou's) indexes] and ... -
Effects of particulate matter contamination on peach leaf physiological functions
(2013)During the summer, precipitation events occur rarely in the Mediterranean region. This results in cement kiln dust deposition on crops grown around cement factories or soil dust deposition on crops grown next to unpaved ... -
Effects of reflective mulch on leaf physiology and fruit quality and storability in 'Konservolea' olives
(2012)Reflective mulch (Extenday®) was applied on the tree row to minimize weed growth and soil water evaporation and to increase light availability in the canopy of 'Konservolea' olive trees. The effects of the reflective mulch ... -
Energy budget in organic and conventional olive groves
(2007)An energy analysis, combined with an economic one, in conventional and organic olive groves is useful in evaluating present situation and deciding best management strategies. The objective of this study was to evaluate the ... -
Energy flow for integrated apple production in Greece
(2006)Integrated production requires constant improvement of methods employed to achieve high fruit quality and yield with minimal inputs. This work was undertaken to evaluate the energy inputs for apple production, to identify ... -
Flower spatial variability in an apple orchard
(2009)Precision pomology is the application of site-specific management into orchards. Orchards produce high value crops and the application of site-specific management has high potential. Finding plant or soil characteristics ... -
In vitro rooting of strawberry tree (Arbutus unedo L.) in medium solidified by peat - Perlite mixture in combination with agar
(2003)Microcuttings of strawberry tree (Arbutus unedo L.) were produced in WPM supplemented with MS vitamins, sucrose 20 g l-1, agar 5 g l -1 and 22 μM BA. Experimentation related to in vitro rooting was carried out in glass ... -
Influence of Ambient Ozone Pollution on Olive Leaf Gas Exchange Irrigated with Saline Water
(2011)Saline water is often available for irrigation and ambient ozone pollution is significant in the Mediterranean region. These two factors may negatively affect cultivated plant productivity. We studied the effects of a ... -
Influence of deficit irrigation and reflective mulch on 'Konservolea' olive leaf physiology during the growing period
(2011)Scarcity of irrigation water in the Mediterranean region calls for the development of methods to reduce water use for agricultural production. Deficit irrigation and mulching above the irrigated zone could potentially ... -
Irrigation and harvest time affect almond kernel quality and composition
(2002)The effect of irrigation and harvest time was studied with respect to almond kernel quality with two almond cultivars. Kernel quality analyses included kernel weight, moisture content, kernel oil quality and composition, ... -
Kaolin effect on fresh and canned clingstone peach fruit quality and inorganic element composition
(2015)Recently, kaolin sprayable materials are studied and used with many crops to control insects and diseases, alleviate heat stress and reduce sunburn damage. Furthermore, kaolin has been found to positively affect fruit ... -
Kaolin particle film on peach leaf physiology
(2015)Hot summers, typical of the Mediterranean region, negatively affect temperate zone tree productivity. Kaolin particle films are used to alleviate heat stress under these conditions. We investigated the effect of kaolin ...