Πλοήγηση ανά Συγγραφέα "Likas, D. T."
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Behaviour of fenitrothion residues in leaves and soil of vineyard after treatment with microencapsulate and emulsified formulations
Likas, D. T.; Tsiropoulos, N. G. (2007)The rate of decline of fenitrothion residues was investigated in leaves and soil of vineyard over 2 months after treatment with two different kinds of commercial formulations: emulsifiable concentrate (EC) and microencapsulate ... -
Determination of spiroxamine residues in grapes, must, and wine by gas chromatography/ion trap-mass spectrometry
Tsiropoulos, N. G.; Liapis, K.; Likas, D. T.; Miliadis, G. E. (2005)Analytical methodology was developed and validated for the determination of spiroxamine residues in grapes, must, and wine by gas chromatography/ion trap-mass spectrometry (GC/IT-MS). Two extraction procedures were used: ... -
Fate of three insect growth regulators (IGR) insecticides (flufenoxuron, lufenuron and tebufenozide) in grapes following field application and through the wine-making process
Likas, D. T.; Tsiropoulos, N. G. (2011)The dissipation of three insecticide flufenoxuron, lufenuron and tebufenozide residues in grapes after field treatments and during the wine-making process was assessed. Residues were determined in grape, must, centrifuged ... -
Liquid chromatographic determination of fosthiazate residues in environmental samples and application of the method to a fosthiazate field dissipation study
Tsiropoulos, N. G.; Likas, D. T.; Karpouzas, D. G. (2005)A method was developed and validated for the determination of residues of the organophosphorus nematicide fosthiazate in soil and water by using reversed-phase liquid chromatography with UV detection. Good recoveries (> ... -
Rapid gas chromatographic method for the determination of famoxadone, trifloxystrobin and fenhexamid residues in tomato, grapeand wine samples
Likas, D. T.; Tsiropoulos, N. G.; Miliadis, G. E. (2007)Trifloxystrobin, fenhexamid and famoxadone belong to the generation of fungicides acting against a broad spectrum of fungi and widely used in Integrated Pest Management strategies in different agricultural crops but mainly ... -
Residue screening in apple, grape and wine food samples for seven new pesticides using HPLC with UV detection. An application to trifloxystrobin dissipation in grape and wine
Likas, D. T.; Tsiropoulos, N. G. (2009)A new analytical procedure was developed and validated, using liquid chromatography, for simultaneous determination of seven new pesticides belonging to different chemical classes (azoles, strobilurines, benzoylureas, and ... -
Residues of spiroxamine in grapes following field application and their fate from vine to wine
Tsiropoulos, N. G.; Miliadis, G. E.; Likas, D. T.; Liapis, K. (2005)Dissipation of the fungicide spiroxamine in grapes of two vine varieties, Roditis and Cabernet Sauvignon, exposed to field treatments was evaluated. Vines of a grape vineyard located in central Greece were sprayed once or ...