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dc.creatorFragkou, I. A.en
dc.creatorSolomakos, N.en
dc.creatorDagleish, M. P.en
dc.creatorCripps, P. J.en
dc.creatorPapaioannou, N.en
dc.creatorBoscos, C. M.en
dc.creatorVerveridis, H. N.en
dc.creatorBillinis, C.en
dc.creatorOrfanou, D. C.en
dc.creatorGovaris, A.en
dc.creatorKyriazakis, I.en
dc.creatorFthenakis, G. C.en
dc.date.accessioned2015-11-23T10:26:46Z
dc.date.available2015-11-23T10:26:46Z
dc.date.issued2008
dc.identifier10.1017/s0022029908003440
dc.identifier.issn0022-0299
dc.identifier.urihttp://hdl.handle.net/11615/27571
dc.description.abstractThe objective was to describe the physicochemical changes during the early phase of subclinical mastitis and to associate them with pathological findings. A Mannheimia haemolytica strain was deposited into one teat duct of 25 ewes and the clinical, bacteriological, cytological, physicochemical (pH, milk composition), gross-pathological and histological findings were subsequently recorded. The organism was consistently isolated from samples of teat duct material (140/150) but not from mammary secretion (50/150). California Mastitis Test (CMT) scores increased (> 1) and remained high (143/150 samples) after challenge; polymorphonuclear neutrophils (PMN) predominated in milk films, but the proportion of lymphocytes and macrophages progressively increased. Increased pH values (> 7.0) were recorded in the mammary secretion from the challenged side. Furthermore, content of fat, total proteins and lactose therein decreased markedly. Histological changes (leucocytic infiltration, destruction of epithelial cells) were observed in the mammary parenchyma of the ewes. The present results confirm that the reduction of milk constituents is the effect of cellular damage and can occur soon after infection.en
dc.sourceJournal of Dairy Researchen
dc.source.uri<Go to ISI>://WOS:000258968900012
dc.subjectmastitisen
dc.subjectsheepen
dc.subjectteaten
dc.subjectMannheimia haemolyticaen
dc.subjectINDUCED SUBCLINICAL MASTITISen
dc.subjectPASTEURELLA-HAEMOLYTICAen
dc.subjectSTAPHYLOCOCCUS-AUREUSen
dc.subjectBACTERIAL-FLORAen
dc.subjectTEAT DUCTen
dc.subjectSHEEPen
dc.subjectUDDERen
dc.subjectINOCULATIONen
dc.subjectINFECTIONen
dc.subjectDIAGNOSISen
dc.subjectAgriculture, Dairy & Animal Scienceen
dc.subjectFood Science & Technologyen
dc.titleEffects of experimental challenge of ewes with Mannheimia haemolytica on subsequent milk compositionen
dc.typejournalArticleen


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