Πλοήγηση ανά Θέμα "fatty acid"
Αποτελέσματα 1-20 από 42
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Assessment of Fatty Acid Allocation in Plasma and Tissues in Piglets, Using Feed Supplemented with Byproducts from Processed Olive Mill Wastewater
(2016)BACKGROUND/AIM: A previous study revealed the improvement of redox status in blood and tissues of young piglets (ablactation period), that consumed feed containing polyphenolic additives from byproducts of processed olive ... -
Bioactivities, chemical composition and nutritional value of Cynara cardunculus L. seeds
(2019)In the present study, the nutritional value, bioactive properties, and chemical composition of various cardoon (Cynara cardunculus L.) genotypes cultivated in central Greece were investigated. The results demonstrated that ... -
Chemical composition of cardoon (Cynara cardunculus L. var. altilis) petioles as affected by plant growth stage
(2022)In the present study petioles were collected from cultivated cardoon (Cynara cardunculus L. var altilis) plants in central Greece at sixteen harvest dates (samples P1-P16) and nine growth stages (principal growth stages ... -
Chemical composition, nutritional value and antioxidant properties of Mediterranean okra genotypes in relation to harvest stage
(2018)The aim of the present study was to determine the effect of fruit size on nutritional value, chemical composition and antioxidant properties of Mediterranean okra genotypes. For this purpose, pods from four okra cultivars ... -
Chronic stress and disease resistance in the genome model marine seaweed Ectocarpus siliculosus
(2013)In order to test the capacity of the genome model seaweed Ectocarpus siliculosus to acquire disease resistance, plantlets were repeatedly treated with the polyunsaturated fatty acids (PUFAs) linolenic and arachidonic acid ... -
Combined effects of dietary n-3 long-chain polyunsaturated fatty acid levels and saturated to monounsaturated fatty acid ratios on growth, fillet composition and blood parameters of European sea bass, Dicentrarchus labrax L.
(2021)The aim of this study was the assessment of the combined effects of different dietary n-3 long-chain polyunsaturated fatty acid (n-3 LC-PUFA) levels and saturated (SFA) to monounsaturated fatty acid (MUFA) ratios on European ... -
Development and diapause induction of the Indian meal moth, Plodia interpunctella (Hübner) (Lepidoptera: Pyralidae) at different photoperiods
(2020)Diapause concerns the fascinating phenomenon in the biology of insect development which allows better understanding the local adaptation and phenotypic plasticity to seasonal variations in environment. There is lot of ... -
Dietary factors and supplements influencing prostate specific-antigen (PSA) concentrations in men with prostate cancer and increased cancer risk: An evidence analysis review based on randomized controlled trials
(2020)The quest for dietary patterns and supplements efficient in down-regulating prostate-specific antigen (PSA) concentrations among men with prostate cancer (PCa) or increased PCa risk has been long. Several antioxidants, ... -
Effect of Anaerobic Digestate on the Fatty Acid Profile and Biodiesel Properties of Chlorella sorokiniana Grown Heterotrophically
(2022)The growth kinetics and the lipid and protein content of the microalgal species Chlorella sorokiniana (CS) grown heterotrophically in growth media containing glycerol and increasing amounts of anaerobic digestate (AD) equal ... -
Effect of Feeding Linseed Oil and Vitamin A on Production Performance, Egg Characteristics and Egg Yolk Fatty Acids in Laying Hens under Sub-tropical Conditions
(2022)In the present study, linseed oil and vitamin A were fed to the laying hens during hot summer months to produce n-3 PUFA-enriched eggs. Two hundred and forty White Leghorn hens were randomly divided into 24 replicates and ... -
The effects of replacing fishmeal by Chlorella vulgaris and fish oil by Schizochytrium sp. and Microchloropsis gaditana blend on growth performance, feed efficiency, muscle fatty acid composition and liver histology of gilthead seabream (Sparus aurata)
(2022)The present study evaluated the effects of replacing fishmeal protein by Chlorella vulgaris meal and fish oil by a blend of Schizochytrium sp. and Microchloropsis gaditana on growth, feed utilization, muscle fatty acid ... -
Efficacy of Antimicrobial Treatment in Dogs with Atopic Dermatitis: An Observational Study
(2022)There is a shortage of studies reporting the efficacy of antimicrobial treatment of dogs with atopic dermatitis (AD) and skin infections (SIs). The aim of this study was to evaluate the change in the severity of skin lesions ... -
Egg Consumption, Cardiovascular Disease and Cardiometabolic Risk Factors: The Interaction with Saturated Fatty Acids. Results from the ATTICA Cohort Study (2002–2012)
(2022)Purpose: To examine the association of egg intake with 10-year risk of cardiovascular disease (CVD) and other cardiometabolic risk factors in a sample of individuals of Mediterranean origin. Methods: In 2001–2002, n = 1514 ... -
FAME and bio-oil properties and carbon yield coefficients of Chlorella sorokiniana cultivated heterotrophically with industrial effluents
(2022)The fatty acid (FA) distribution of bi-oil derived from Chlorella sorokiniana and FAME basic properties were examined. C. sorokiniana was cultivated heterotrophically in two very different growth media: a) glycerol and ... -
Grape pomace improves performance, antioxidant status, fecal microbiota and meat quality of piglets
(2018)In the present study, grape pomace (GP) was used as feed additive in the diet of weaned piglets in order to develop innovative feedstuffs and to investigate their potential beneficial effects on welfare, productivity and ... -
How extraction method affects yield, fatty acids composition and bioactive properties of cardoon seed oil?
(2018)Cardoon (Cynara cardunculus L.; Asteraceae) is a perennial species with several uses, especially in the industry of energy production, while it is classified as a non-conventional energy crop within the European Union (EU). ... -
Hypothalamic inflammation as a potential pathophysiologic basis for the heterogeneity of clinical, hormonal, and metabolic presentation in pcos
(2021)Polycystic ovary syndrome (PCOS) is the most common endocrine disorder among women of reproductive age. It is a heterogeneous condition characterized by reproductive, endocrine, metabolic, and psychiatric abnormalities. ... -
Hypoxia-inducible factors and the regulation of lipid metabolism
(2019)Oxygen deprivation or hypoxia characterizes a number of serious pathological conditions and elicits a number of adaptive changes that are mainly mediated at the transcriptional level by the family of hypoxia-inducible ... -
IDO decreases glycolysis and glutaminolysis by activating GCN2K, while it increases fatty acid oxidation by activating AhR, thus preserving CD4+ T-cell survival and proliferation
(2018)It is generally hypothesized in the literature that indoleamine 2,3-dioxygenase (IDO), by degrading L-tryptophan along the kynurenine pathway, suppresses CD4+ T-cell function by inducing apoptosis, inhibiting proliferation ... -
The impact of diet upon mitochondrial physiology (Review)
(2022)Mitochondria are considered the 'powerhouses' of cells, generating the essential energy in the form of adenosine triphosphate that they need for their energy demands. Nevertheless, their function is easily adaptable as ...