Πλοήγηση ανά Θέμα "PRODUCTS"
Αποτελέσματα 1-16 από 16
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Analysing consumers' perceived differences in wild and farmed fish
(2015)Purpose - The purpose of this paper is to investigate consumers' attitudes and behaviours towards wild and farmed fish, in order to identify possible distinct consumer groups, and to examine potential linkages between ... -
Consumers' beliefs, attitudes and intentions towards genetically modified foods, based on the 'perceived safety vs. benefits' perspective
(2005)It has been repeatedly claimed that the application of genetic engineering in the field of agricultural and food production is both beneficial and advantageous. However, biotechnology is developing in an environment where ... -
Development and application of molecular markers for poultry meat identification in food chain
(2010)Every year, large quantities of poultry and game meat are consumed. Thus, efficient techniques to identify the meat species origin are required which interest traders, consumers and organizations. In this study, two ... -
The effect of modified atmosphere packaging on the microbiological, physical, chemical and sensory characteristics of broadtail squid (Illex coindetii)
(2014)The aim of this work was to evaluate the effect of various atmosphere compositions (20% CO2/80% N-2 for modified atmosphere packaging (MAP) 1, 50% CO2/50% N-2 for MAP 2, 70% CO2/30% N-2 for MAP 3 and vacuum packaging) on ... -
Effects of aflatoxin B1 administration on Greek indigenous goats' milk
(2012)Aflatoxins are toxic metabolites of the fungi Aspergillus spp. After aflatoxin B1 (AFB1) is consumed by lactating animals, it is metabolized to aflatoxin M1 (AFM1), which is excreted into the milk. The present study ... -
High-Resolution Melting approaches towards plant fungal molecular diagnostics
(2015)Reliable and early molecular detection of phytopathogenic fungi is crucial in an era where the expansion of global trade in plant material is undoubtedly increasing the risk of invasive outbreaks, with devastating effects ... -
Implementation of hazard analysis critical control point (HACCP) system to the fish/seafood industry: A review
(2000)Today's fish industry is facing new challenges, with more complex products and processes that require intensive controls during their processing, storage and distribution. The HACCP concept can guarantee the safety of fish ... -
Increased oxidative stress in exudative pleural effusions - A new marker for the differentiation between exudates and transudates?
(2005)Study objectives: Oxidative stress has been associated with various respiratory disorders. We tested the hypothesis that exudates would present higher levels of oxidative stress compared to transudates, expressing the ... -
Microwave-assisted Extraction of Glucosinolates from Eruca sativa Seeds and Soil: Comparison with Existing Methods
(2009)Introduction - Glucosinolates (GSLs) are secondary plant metabolites that are abundant in brassicas and their hydrolysis products, isothiocyanates, are toxic to soil pathogens. Efficiency and extraction time are critical ... -
A multi-residue method for pesticide residue analysis in rice grains using matrix solid-phase dispersion extraction and high-performance liquid chromatography-diode array detection
(2010)Pesticides are widely used in rice cultivation, often resulting in detection of their residues in rice grains. So far, no analytical method has been available for the simultaneous determination of most rice pesticides in ... -
Natural flavonoids as antidiabetic agents. The binding of gallic and ellagic acids to glycogen phosphorylase b
(2015)We present a study on the binding of gallic acid and its dimer ellagic acid to glycogen phosphorylase (GP). Ellagic acid is a potent inhibitor with K(i)s of 13.4 and 7.5 mu M, in contrast to gallic acid which displays K(i)s ... -
Occurrence of aflatoxin M-1 in raw and market milk commercialized in Greece
(2002)From December 1999 to May 2000, 114 samples of pasteurized, ultrahigh temperature-treated (UHT) and concentrated milk were collected in supermarkets, whereas 52 raw milk samples from cow, sheep and goat were obtained from ... -
Polygyny in the olive fly-effects on male and female fitness
(2015)Polygynous males must balance their limited ejaculate resources between current copulations, with putative future ones. Working on olive flies (Bactrocera oleae), our objectives were to determine (a) how males budget sperm ... -
Prevalence of Listeria spp. in freshwater fish(Oncorhynchus mykiss and Carassius gibelio) and the environment of fish markets in Northern Greece
(2010)In this study, a total of 405 samples from freshwater fish, personnel and environment were collected from retail fish markets in three cities in Northern Greece and they were examined for the presence of Listeria spp. They ... -
Prevalence, genetic diversity and antimicrobial susceptibility of Listeria monocytogenes isolated from open-air food markets in Greece
(2009)A total of 210 food samples originating from milk products, ready-to-eat salads, raw meat and raw meat products purchased in ten open-air market places in Thessaloniki, Greece, were analyzed for the presence of Listeria ... -
Serum levels of oxidative stress as a marker of disease severity in idiopathic pulmonary fibrosis
(2008)Background: Idiopathic Pulmonary fibrosis (IPF) is a fatal illness characterized by progressive fibrosis resulting in severe dyspnea and impairment Of lung function. Although the mechanisms by which lung fibrosis develops ...