Listar por tema "Mediterranean diet"

Adherence to Mediterranean Diet and Frailty

Ntanasi E., Yannakoulia M., Kosmidis M.-H., Anastasiou C.A., Dardiotis E., Hadjigeorgiou G., Sakka P., Scarmeas N. (2018)

Objective: Το investigate associations between adherence to the Mediterranean diet and frailty in a Greek population of older adults. Design: Cross-sectional study. Setting: Data were drawn from the Hellenic longitudinal ...

Adherence to Mediterranean Diet and Nutritional Status in Women with Breast Cancer: What Is Their Impact on Disease Progression and Recurrence-Free Patients’ Survival?

Mantzorou M., Tolia M., Poultsidi A., Vasios G.K., Papandreou D., Theocharis S., Kavantzas N., Troumbis A.Y., Giaginis C. (2022)

Introduction: Nutritional status impacts the survival of patients with cancer. There are few studies that investigate the role of nutritional status on breast cancer survival in women with breast cancer, and even fewer ...

Adherence to the Mediterranean diet and incident frailty: Results from a longitudinal study

Ntanasi E., Charisis S., Yannakoulia M., Georgiadi K., Balomenos V., Kosmidis M.H., Dardiotis Ε., Hadjigeorgiou G., Sakka P., Maraki M., Scarmeas N. (2022)

Objectives: The aim of the current prospective study was to examine the relationship between adherence to the Mediterranean diet and incident frailty. Study design: 1075 Greek community-dwelling older adults from the ...

Assessing the physiological effects of traditional regional diets targeting the prevention of cardiovascular disease: A systematic review of randomized controlled trials implementing mediterranean, New Nordic, Japanese, Atlantic, Persian and Mexican dietary interventions

Klonizakis M., Bugg A., Hunt B., Theodoridis X., Bogdanos D.P., Grammatikopoulou M.G. (2021)

Traditional regional diets are considered as sustainable dietary patterns, while many have been examined with regard to their health benefits. The aim of the present systematic review was to aggerate all evidence on the ...

Associations between the mediterranean diet and sleep in older adults: Results from the hellenic longitudinal investigation of aging and diet study

Mamalaki E., Anastasiou C.A., Ntanasi E., Tsapanou A., Kosmidis M.H., Dardiotis E., Hadjigeorgiou G.M., Sakka P., Scarmeas N., Yannakoulia M. (2018)

Aim: Although there is some evidence of the relationships between sleep duration/quality and nutrient and/or food intake, the associations between sleep and dietary patterns have been poorly explored. The aim of the present ...

Compliance of Bronchial Asthma Patients’ with the Mediterranean Diet: Compliance with the Mediterranean Diet in Asthma Patients

Papathanasiou I.V., Kotsopoulos A., Kotsiou O., Daniil Z., Fradelos ΕC., Papagiannis D., Gourgoulianis K.I., Malli F. (2021)

Introduction: Asthma is considered the most common chronic disease that affects survival and quality of life. An astringent regulatory factor of asthma is the Mediterranean diet. Nutrition, however, seems to be of great ...

Disease Activity, Functional Ability and Nutritional Status in Patients with Rheumatoid Arthritis: An Observational Study in Greece

Markaki A.G., Gkiouras K., Papakitsos C., Grammatikopoulous M.G., Papatsaraki A., loannou R., Tsagkari A., Papamitsou T., Bogdanos D.P. (2020)

Aim: The aim of the present pilot study was to assess differences in the nutritional status, Mediterranean diet (MD) adherence, and functional ability among patients with rheumatoid arthritis (RA), according to disease ...

Edible halophytes of the Mediterranean basin: Potential candidates for novel food products

Petropoulos S.A., Karkanis A., Martins N., Ferreira I.C.F.R. (2018)

Background: Recent trends in the food science industry and consumers’ preferences for diversified diets suggest the consumption of wild greens not only as diet complements but also as healthy and functional foods for ...

Effects of long-versus short-term exposure to the mediterranean diet on skin microvascular function and quality of life of healthy adults in Greece and the UK

Klonizakis M., Grammatikopoulou M.G., Theodoridis X., Milner M., Liu Y., Chourdakis M. (2019)

The beneficial effects of the Mediterranean diet (MD) adherence in reducing cardiovascular disease (CVD) risk and improving CVD-related physiological indices have been well-documented. However, the exact MD adherence ...

Egg Consumption, Cardiovascular Disease and Cardiometabolic Risk Factors: The Interaction with Saturated Fatty Acids. Results from the ATTICA Cohort Study (2002–2012)

Kouvari M., Damigou E., Florentin M., Kosti R.I., Chrysohoou C., Pitsavos C.S., Panagiotakos D.B. (2022)

Purpose: To examine the association of egg intake with 10-year risk of cardiovascular disease (CVD) and other cardiometabolic risk factors in a sample of individuals of Mediterranean origin. Methods: In 2001–2002, n = 1514 ...

Evaluating Mediterranean diet adherence in university student populations: Does this dietary pattern affect students' academic performance and mental health?

Antonopoulou M., Mantzorou M., Serdari A., Bonotis K., Vasios G., Pavlidou E., Trifonos C., Vadikolias K., Petridis D., Giaginis C. (2020)

Adherence to a healthy diet such as Mediterranean Diet (MD) may exert beneficial effects in university students, promoting their academic performance and quality of life, as well as their mental and physical health status. ...

Evaluating the role of perceived stress on the likelihood of having a non - Fatal acute coronary syndrome: A case-control study

Katsarou, A.; Triposkiadis, F.; Skoularigis, J.; Griva, E.; Neroutsos, G.; Karayannis, G.; Papageorgiou, C.; Panagiotakos, D. (2014)

Objectives: The aim of the current study was to evaluate the independent role of perceived stress, measured by the PSS-14, on the likelihood of having acute coronary syndrome (ACS). Methods: This is a case-control study ...

Extracts from the mediterranean food plants Carthamus lanatus, Cichorium intybus, and Cichorium spinosum enhanced GSH levels and increased Nrf2 expression in human endothelial cells

Stagos D., Balabanos D., Savva S., Skaperda Z., Priftis A., Kerasioti E., Mikropoulou E.V., Vougogiannopoulou K., Mitakou S., Halabalaki M., Kouretas D. (2018)

The Mediterranean diet is considered to prevent several diseases. In the present study, the antioxidant properties of six extracts from Mediterranean plant foods were assessed. The extracts' chemical composition analysis ...

Follow-up of a web-based tailored intervention promoting the Mediterranean diet in Scotland

Papadaki, A.; Scott, J. A. (2008)

Objective: To assess the impact of a 3-month follow-up of a 6-month quasi-experimental study conducted to evaluate a web-based, tailored-feedback intervention promoting four key components of the Mediterranean diet. Methods: ...

Food Consumption and Frailty Syndrome: Results From the Hellenic Longitudinal Investigation of Aging and Diet Study

Ntanasi E., Scarmeas N., Mamalaki E., Kosmidis M.-H., Anastasiou C.A., Dardiotis E., Hadjigeorgiou G., Megalou M., Voskou P., Sakka P., Yannakoulia M. (2019)

[No abstract available]

Food insecurity and Mediterranean diet adherence among Greek university students

Theodoridis X., Grammatikopoulou M.G., Gkiouras K., Papadopoulou S.E., Agorastou T., Gkika I., Maraki M.I., Dardavessis T., Chourdakis M. (2018)

Aim: To assess Mediterranean diet (MD) adherence and food insecurity (FI) among university students in Greece. Methods and Results: A non-probability sample of 236 students was recruited from Athens and Thessaloniki during ...

Food insecurity increases the risk of malnutrition among community-dwelling older adults

Grammatikopoulou M.G., Gkiouras K., Theodoridis X., Tsisimiri M., Markaki A.G., Chourdakis M., Goulis D.G. (2019)

Objectives: To assess the prevalence of malnutrition and food insecurity (uncertainty, or limited ability to acquire acceptable foods through socially acceptable ways), among non-hospitalised, non-institutionalised, ...

Fragility of cardiovascular outcome trials (CVOTs) examining nutrition interventions among patients with diabetes mellitus: a systematic review of randomized controlled trials

Taouktsi N., Papageorgiou S.T., Tousinas G., Papanikolopoulou S., Grammatikopoulou M.G., Giannakoulas G., Goulis D.G. (2022)

Purpose: There is controversy regarding the optimal statistical method to interpret how robust is a statistically significant result. The fragility index (FI) and the reverse fragility index (RFI) are quantitative measures ...

Growth, the Mediterranean diet and the buying power of adolescents in Greece

Grammatikopoulou M.G., Gkiouras K., Daskalou E., Apostolidou E., Theodoridis X., Stylianou C., Galli-Tsinopoulou A., Tsigga M., Dardavessis T., Chourdakis M. (2018)

The aim of the present cross-sectional study was to evaluate associations between pocket money, Mediterranean diet (MD) adherence and growth among Greek adolescents. A total of 319 (157 boys and 162 girls) Greek adolescents, ...

Higher adherence to Mediterranean diet prior to pregnancy is associated with decreased risk for deviation from the maternal recommended gestational weight gain

Koutelidakis A.E., Alexatou O., Kousaiti S., Gkretsi E., Vasios G., Sampani A., Tolia M., Kiortsis D.N., Giaginis C. (2018)

The present retrospective study was conducted on 1482 women in order to evaluate whether their pre-pregnancy adherence to the Mediterranean diet may affect maternal gestational weight gain (GWG). For this purpose, the study ...