Πλοήγηση ανά Θέμα "nutritional status"
Αποτελέσματα 1-20 από 36
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Adherence to Mediterranean Diet and Nutritional Status in Women with Breast Cancer: What Is Their Impact on Disease Progression and Recurrence-Free Patients’ Survival?
(2022)Introduction: Nutritional status impacts the survival of patients with cancer. There are few studies that investigate the role of nutritional status on breast cancer survival in women with breast cancer, and even fewer ... -
Assessment of heavy metal(loid)s contamination risk and grain nutritional quality in organic waste-amended soil
(2020)Studies that evaluate the human health risk of heavy metal(loid)s pollution have not been widely performed for organic waste-amended soils on the Loess Plateau of China. With this respect, we conducted a 3-year field trial ... -
Association between dietary intake and nutritional status in Eastern Mediterranean patients receiving hemodialysis
(2020)BACKGROUND: Studies on hemodialysis (HD) patients reveal suboptimal dietary intakes, which have been linked to protein-energy wasting and its detrimental consequences. OBJECTIVE: Given the paucity of data regarding nutrient ... -
Can bioelectrical impedance analysis and BMI be a prognostic tool in head and neck cancer patients? A review of the evidence
(2020)Background: Malnutrition can significantly affect disease progression and patient survival. The efficiency of weight loss and bioimpedance analysis (BIA)-derived measures in the evaluation of malnutrition, and disease ... -
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Disease Activity, Functional Ability and Nutritional Status in Patients with Rheumatoid Arthritis: An Observational Study in Greece
(2020)Aim: The aim of the present pilot study was to assess differences in the nutritional status, Mediterranean diet (MD) adherence, and functional ability among patients with rheumatoid arthritis (RA), according to disease ... -
Disparate habitual physical activity and dietary intake profiles of elderly men with low and elevated systemic inflammation
(2018)The development of chronic, low-grade systemic inflammation in the elderly (inflammaging) has been associated with increased incidence of chronic diseases, geriatric syndromes, and functional impairments. The aim of this ... -
Eating disorders in children with cerebral palsy
(2022)Malnutrition is among the main causes of growth disorder in children with cerebral palsy (CP), and nutritional status is an important parameter in the assessment of their overall functionality and quality of life. We ... -
The effect of a diverting ileostomy formation on nutritional status and energy intake of patients undergoing colorectal surgery
(2020)Background and aims: The effects of ileostomy construction and colonic bypass on the general nutritional status of the patients have not yet received much attention. The aim of the present study was to assess the effect ... -
The effect of professional dietary counseling: Elite basketball players eat healthier during competition days
(2017)BACKGROUND: Literature suggests that dietary intake of elite athletes may differ between training and competition days. In addition, despite the importance of nutrition in sports and the popularity of basketball, studies ... -
Effectors of Pregorexia and Emesis among Pregnant Women: A Pilot Study
(2022)During pregnancy, women tend to improve their lifestyle habits and refine their dietary intake. Quite often, however, these dietary improvements take an unhealthy turn, with orthorexia nervosa (ON) practices being apparent. ... -
Effects of nutrition/diet on brown adipose tissue in humans: A systematic review and meta-analysis
(2020)Background: Brown adipose tissue (BAT) provides a minor contribution to diet-induced thermogenesis (DIT)—the metabolic response to food consumption. Increased BAT activity is generally considered beneficial for mammalian ... -
Essential oil content and composition, nutrient and mycorrhizal status of some aromatic and medicinal plants of Northern Greece
(2010)A field survey was conducted in three northern Greek mountain areas (Chortiatis, Ossa, and Pieria) to investigate the mycorrhizal and nutritional status, and the essential oil content and composition of common medicinal ... -
Explainable machine learning for knee osteoarthritis diagnosis based on a novel fuzzy feature selection methodology
(2022)Knee Osteoarthritis (ΚΟΑ) is a degenerative joint disease of the knee that results from the progressive loss of cartilage. Due to KOA’s multifactorial nature and the poor understanding of its pathophysiology, there is a ... -
Food insecurity increases the risk of malnutrition among community-dwelling older adults
(2019)Objectives: To assess the prevalence of malnutrition and food insecurity (uncertainty, or limited ability to acquire acceptable foods through socially acceptable ways), among non-hospitalised, non-institutionalised, ... -
Haemonchosis: A challenging parasitic infection of sheep and goats
(2021)The paper reviews the challenges about haemonchosis—a significant and common parasitic infection of small ruminants. Haemonchus contortus is a highly pathogenic parasite that localises in the abomasum of affected animals ... -
HPA-Axis Activity and Nutritional Status Correlation in Individuals with Alcohol Use Disorder
(2022)Impaired activity of the hypothalamic–pituitary–adrenal axis (HPA-axis) is evident in alcohol use disorder (AUD), and may be implicated in various nutritional and metabolic alterations often seen in individuals with this ... -
Influences of parental snacking-related attitudes, behaviours and nutritional knowledge on young children’s healthy and unhealthy snacking: The ToyBox study
(2020)This study investigated parental influences on preschool children’s healthy and unhealthy snacking in relation to child obesity in a large cross-sectional multinational sample. Parents and 3– 5 year-old child dyads (n = ... -
Leptin and exercise: An update
(2020)Leptin is a multifunctional hormone (adipocytokine) involves in several biological processes. From brain metabolism, to signalling, in sexual development, inflammation, fat metabolism, as an ergogenic aid for sport and in ... -
Malnutrition in older adults: Correlations with social, diet-related, and neuropsychological factors
(2020)BACKGROUND: The number of older adults is increasing rapidly. Malnutrition is a major problem in this age group, which may adversely affect health and quality of life. Several physiological, socioeconomic, and neuropsychological ...