Εμφάνιση απλής εγγραφής

dc.creatorLuna G.M., Quero G.M., Kokou F., Kormas K.en
dc.date.accessioned2023-01-31T08:55:31Z
dc.date.available2023-01-31T08:55:31Z
dc.date.issued2022
dc.identifier10.1016/j.copbio.2021.07.018
dc.identifier.issn09581669
dc.identifier.urihttp://hdl.handle.net/11615/76025
dc.description.abstractLike for other vertebrates, the fish microbiome is critical to the health of its host and has complex and dynamic interactions with the surrounding environment. Thus, the study of the fish microbiome can benefit from the new prospects gained by innovative biotechnological applications in human and other animals, that include manipulation of the associated microbial communities (to improve the health, productivity, and sustainability of fish production), in vitro gut simulators, synthetic microbial communities, and others. Here, we summarize the current state of knowledge on such biotechnological approaches to better understand and engineer the fish microbiome, as well as to advance our knowledge on host–microbes interactions. A particular focus is given to the most recent strategies for fish microbiome manipulation to improve fish health, food safety and environmental sustainability. © 2021 Elsevier Ltden
dc.language.isoenen
dc.sourceCurrent Opinion in Biotechnologyen
dc.source.urihttps://www.scopus.com/inward/record.uri?eid=2-s2.0-85111908503&doi=10.1016%2fj.copbio.2021.07.018&partnerID=40&md5=8a680b76b297eed63eb543dfa77d4562
dc.subjectBiotechnologyen
dc.subjectHealthen
dc.subjectMicroorganismsen
dc.subjectSustainable developmenten
dc.subjectBiotechnological applicationsen
dc.subjectBiotechnological approachesen
dc.subjectDynamic interactionen
dc.subjectEnvironmental sustainabilityen
dc.subjectFish healthsen
dc.subjectFish productionen
dc.subjectMicrobial communitiesen
dc.subjectSurrounding environmenten
dc.subjectFishen
dc.subjectenvironmental sustainabilityen
dc.subjectfishen
dc.subjectgastrointestinal tracten
dc.subjecthealth fooden
dc.subjecthost microbe interactionen
dc.subjecthumanen
dc.subjectnonhumanen
dc.subjectreviewen
dc.subjectanimalen
dc.subjectbiotechnologyen
dc.subjectfishen
dc.subjectintestine floraen
dc.subjectmicrofloraen
dc.subjectAnimalsen
dc.subjectBiotechnologyen
dc.subjectFishesen
dc.subjectGastrointestinal Microbiomeen
dc.subjectMicrobiotaen
dc.subjectElsevier Ltden
dc.titleTime to integrate biotechnological approaches into fish gut microbiome researchen
dc.typeotheren


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