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Insights on the water–energy–food nexus
| dc.creator | Kanakoudis V., Tsitsifli S. | en |
| dc.date.accessioned | 2023-01-31T08:30:08Z | |
| dc.date.available | 2023-01-31T08:30:08Z | |
| dc.date.issued | 2020 | |
| dc.identifier | 10.3390/w12102882 | |
| dc.identifier.issn | 20734441 | |
| dc.identifier.uri | http://hdl.handle.net/11615/74271 | |
| dc.description.abstract | This Special Issue addresses topics on the water–energy–food (WEF) nexus along with other water-related topics, such as water resources, irrigation and drinking water supply systems, hydraulics and pollution. Several threats jeopardize freshwater availability and quality, energy and food availability. Integrated management approaches are absolutely necessary for pursuing sustainability. This Special Issue addresses various subjects and includes 29 peer-reviewed papers that have been grouped into the following categories: the WEF nexus, water resources and irrigation systems, drinking water supply systems, hydraulics and pollution. Some of them were selected from the Third Efficient Water Systems (EWaS) International Conference, entitled “Insights on the Water–Energy–Food Nexus,” after a thorough content update. Summaries of the papers are briefly presented in this Editorial. © 2020 by the authors. Licensee MDPI, Basel, Switzerland. | en |
| dc.language.iso | en | en |
| dc.source | Water (Switzerland) | en |
| dc.source.uri | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85095994239&doi=10.3390%2fw12102882&partnerID=40&md5=daab62b09704c92012d470cb44597588 | |
| dc.subject | MDPI AG | en |
| dc.title | Insights on the water–energy–food nexus | en |
| dc.type | other | en |
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