Mostrar el registro sencillo del ítem

dc.creatorFaigl, V.en
dc.creatorVass, N.en
dc.creatorJavor, A.en
dc.creatorKulcsar, M.en
dc.creatorSolti, L.en
dc.creatorAmiridis, G.en
dc.creatorCseh, S.en
dc.date.accessioned2015-11-23T10:26:26Z
dc.date.available2015-11-23T10:26:26Z
dc.date.issued2012
dc.identifier10.1556/AVet.2012.010
dc.identifier.issn0236-6290
dc.identifier.urihttp://hdl.handle.net/11615/27404
dc.description.abstractArtificial insemination (AI) can undoubtedly be regarded as the oldest and most widely used assisted reproductive technique/technology (ART) applied in livestock production and it is one of the most important ARTs. The three cornerstones of its application are that it is simple, economical and successful. Artificial insemination offers many well-known benefits for producers. Fresh, fresh + diluted + chilled and frozen semen can be used for AI in small ruminants. To ensure its successful use, the AI technique must be selected on the basis of the type of semen planned to be used. This review paper gives a detailed overview of semen processing and its effects on semen quality, as well as of the AI techniques applied in small ruminants and their success rates.en
dc.source.uri<Go to ISI>://WOS:000300734300010
dc.subjectArtificial insemination (AI)en
dc.subjecteween
dc.subjectdoeen
dc.subjectsemen processingen
dc.subjectsemen qualityen
dc.subjectcryopreservationen
dc.subjectextenderen
dc.subjectliquid nitrogenen
dc.subjectFROZEN-THAWED SEMENen
dc.subjectRAM SEMENen
dc.subjectCERVICAL INSEMINATIONen
dc.subjectSPERMen
dc.subjectCHARACTERISTICSen
dc.subjectFIELD FERTILITYen
dc.subjectEWESen
dc.subjectSPERMATOZOAen
dc.subjectCRYOPRESERVATIONen
dc.subjectSTORAGEen
dc.subjectSHEEPen
dc.subjectVeterinary Sciencesen
dc.titleARTIFICIAL INSEMINATION OF SMALL RUMINANTS - A REVIEWen
dc.typejournalArticleen


Ficheros en el ítem

FicherosTamañoFormatoVer

No hay ficheros asociados a este ítem.

Este ítem aparece en la(s) siguiente(s) colección(ones)

Mostrar el registro sencillo del ítem