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Role of vitamin C and E supplementation on IL-6 in response to training
(2012)
Yfanti C, Fischer CP, Nielsen S, Akerstrom T, Nielsen AR, Veskoukis AS, Kouretas D, Lykkesfeldt J, Pilegaard H, Pedersen BK. Role of vitamin C and E supplementation on IL-6 in response to training. J Appl Physiol 112: ...
Activity of grape extracts from Greek varieties of Vitis vinifera against mutagenicity induced by bleomycin and hydrogen peroxide in Salmonella typhimurium strain TA102
(2006)
Several in vivo and in vitro studies have shown that grape extracts could prevent certain steps in carcinogenesis and a few mechanisms have been proposed for this activity. In this study, the potential antimutagenic activity ...
Ergogenic and Antioxidant Effects of Spirulina Supplementation in Humans
(2010)
KALAFATI. M., A. Z. JAMURTAS, M. G. NIKOLAIDIS, V. PASCHALIS, A. A. THEODOROU, G. K. SAKELLARIOU, Y. KOUTEDAKIS, and D. KOURETAS. Ergogenic and Antioxidant Effects of Spirulina Supplementation in Humans. Med. Sci. Sports ...
Comparison of the blood redox status between long-distance and short-distance runners
(2006)
Exercise increases the production of reactive oxygen species, which may damage a number of cell constituents. Organisms have developed a sophisticated antioxidant system for protection against reactive oxygen species. Our ...
The effect of exercise-induced hypoxemia on blood redox status in well-trained rowers
(2012)
Exercise-induced arterial hypoxemia (EIAH), characterized by decline in arterial oxyhemoglobin saturation (SaO(2)), is a common phenomenon in endurance athletes. Acute intensive exercise is associated with the generation ...
Antioxidant effects of whey protein on muscle C2C12 cells
(2014)
In the present study, the in vitro scavenging activity of sheep whey protein against free radicals, as well as its reducing power were determined and compared with that of beef protein, soy protein and cow whey protein. ...