Πλοήγηση ανά Θέμα "agro-industrial waste"

Αποτελέσματα 1-2 από 2

Innovative Use of Olive, Winery and Cheese Waste By-Products as Functional Ingredients in Broiler Nutrition

Bonos E., Skoufos I., Petrotos K., Giavasis I., Mitsagga C., Fotou K., Vasilopoulou K., Giannenas I., Gouva E., Tsinas A., D’alessandro A.G., Cardinali A., Tzora A. (2022)

The purpose of this study was to evaluate the dietary use of novel silage that was created by combining three agro-industrial wastes produced in bulk, i.e., olive mill wastewater, grape pomace, and deproteinized feta cheese ...
Isolation, characterization and industrial application of a Cladosporium herbarum fungal strain able to degrade the fungicide imazalil

Papazlatani C.V., Kolovou M., Gkounou E.E., Azis K., Mavriou Z., Testembasis S., Karaoglanidis G.S., Ntougias S., Karpouzas D.G. (2022)

Imazalil (IMZ) is an imidazole fungicide commonly used by fruit-packaging plants (FPPs) to control fungal infections during storage. Its application leads to the production of pesticide-contaminated wastewaters, which, ...