Listar por tema "Sea bream fillets"

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Microbiological spoilage and investigation of volatile profile during storage of sea bream fillets under various conditions

Parlapani, F. F.; Mallouchos, A.; Haroutounian, S. A.; Boziaris, I. S. (2014)

Volatile organic compound (VOC) profile was determined during storage of sea bream (Sparus aurata) fillets under air and Modified Atmosphere Packaging (MAP CO2/O-2/N-2: 60/10/30) at 0,5 and 15 degrees C. Microbiological, ...