MOSCHOS M.M., NITODA E., LAVARIS A., CHATZIRALLI I.P., ASPROUDIS I., ANDROUDI S., DAMASKOS C., GARMPIS N., KALOGEROPOULOS C. (2018)
OBJECTIVE: The study was designed to investigate the potential effect of fish consumption on macular structure and function of healthy individuals. PATIENTS AND METHODS: The participants were Greek, who used to consume ...