Πλοήγηση ανά Θέμα "aquaculture"
Αποτελέσματα 1-20 από 28
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Application of modified atmosphere packaging on aquacultured fish and fish products: A review
(2017)The aquaculture industry has undergone a rapid and continuous growth during the last decade due to increased demands in seafood consumption and reduced pelagic fish production. The aquaculture sector can provide products ... -
Aquaculture systems and pathological problems of new species reared in fresh water in Greece [Χαρακτηριστικά εκτροφής και παθολογικά προβλήματα νέων ειδών εκτρεφόμενων ψαριών γλυκού νερού οτην Ελλάδα]
(2017)Published data on growth and pathology of the fish species: Mugil cephalus (mullet) and Acipenser gueldestaedi (sturgeon), under intensive culture, is limited. In particular, data on dietary requirements is non-existing. ... -
Assessment of site specific benthic impact of floating cage fanning in the eastern Hios island, Eastern Aegean Sea, Greece
(2006)The site specific impact on the benthic fauna was assessed within a 4.64 km(2) area of intensive aquaculture situated on the eastern side of Hios island (Aegean Sea, Greece) at I I stations seasonally between November 2000 ... -
Audit results of UK meat companies – critical analysis
(2017)Purpose: The purpose of this paper is to analyze the results of several food safety audits carried out by the Food Standards Agency in meat and poultry-processing companies and slaughterhouses in the UK and audits in ... -
Contribution of sea cucumber Holothuria tubulosa on organic load reduction from fish farming operation
(2019)An investigation was carried out in the field and in the laboratory in order to evaluate the contribution of sea cucumber Holothuria tubulosa on organic load reduction from fish farming in the Eastern Mediterranean. Five ... -
Cryptosporidium in fish: Implications for aquaculture and beyond
(2021)Aquaculture industries are expanding worldwide and control of Cryptosporidium is of great importance. Cryptosporidiosis is a serious waterborne/foodborne disease, responsible for infectious outbreaks globally. Current ... -
Development of autogenous vaccines for farmed European seabass against Aeromonas veronii using zebrafish as a model for efficacy assessment
(2022)Aeromonas veronii bv. sobria is an emerging pathogen for the European seabass cultured in the Aegean Sea (Mediterranean) causing significant problems in the Greek and Turkish aquaculture industry since no licensed vaccine ... -
Diagnostic investigation for the detection of mycobacteria in samples of fish feeds and tissue from sea bream and sea bass with severe granulomatous lesions
(2022)We report on a case of a sea bass and sea bream aquaculture farm in Greece, with many incidents of severe dermal and visceral granulomatous lesions detected during routine inspection and post-mortem examination. The ... -
Effect of feed and feeding in the culture of salmonids on the marine aquatic environment: a synthesis for European aquaculture
(2006)While marine aquaculture has grown rapidly, so have concerns regarding the environmental impacts caused by the industry. In particular, increasing discharges of solid and dissolved fish excretions, nutrients and therapeutic ... -
The effect of ration level on the growth and survival of sub-adult tench (Tinca tinca L. 1758) in a recirculating water system
(2011)Although tench (Tinca tinca Linnaeus 1758) has been cultured traditionally in Eurasia, Central and Southern Europe mostly by low intensity methods, investigations of the optimum intensive culture conditions for the species ... -
Effects of anthocyanidins on myogenic differentiation and antioxidant defense in primary myogenic cells isolated from rainbow trout (Oncorhynchus mykiss)
(2016)There is increasing interest in using plant-derived extracts to promote growth and health in finfish species in recent years. Elucidating the effects of plant secondary metabolites on skeletal muscle growth signaling will ... -
Environmental DNA detection of giant snakehead in Thailand’s major rivers for wild stock assessment
(2022)Capture-based aquaculture is now gaining much attention in Southeast Asia. This system was used to produce several fish species with social and economic implications, including the giant snakehead (Channa micropeltes). As ... -
Freshwater-adapted sea bass Dicentrarchus labrax feeding frequency impact in a lettuce Lactuca sativa aquaponics system
(2021)The aim of this study is to investigate the effect of three daily fish feeding frequencies, two, four and eight times per day (FF2, FF4, and FF8, respectively) on growth performance of sea bass (Dicentrarchus labrax)and ... -
Haematology reference values for Dicentrarchus labrax and Sparus aurata: A systematic review and meta-analysis
(2022)Haematological parameters are frequently used as physiological indicators in aquaculture studies. These parameters also have extended applications in clinical evaluation, diagnosis and prognosis in fish health status. ... -
Hazardous toxic metal(loid)s in top- and deep-soils during the transformation of aquaculture ponds restored to farmland
(2022)The pollution risks due to the soil migration of toxic metal(loid)s (TMs) are a greatly hazard to ecological environment as well as animal and human health. Previous studies have primarily focused on surface contamination ... -
HRM and 16S rRNA gene sequencing reveal the cultivable microbiota of the European sea bass during ice storage
(2020)The total cultivable microbiota of the ice-stored European sea bass (Dicentrarchus labrax), the most important commercial fish species of the Mediterranean aquaculture, was determined using 16S rRNA gene sequence analysis. ... -
Imprinting statistically sound conclusions for gut microbiota in comparative animal studies: A case study with diet and teleost fishes
(2020)Despite the technical progress in high-throughput sequencing technologies, defining the sample size which is capable of yielding representative inferences in metabarcoding analysis still remains debatable. The present study ... -
A marketing survey on Greek consumers' attitudes towards fish
(2004)The commercial fish industry in Greece traditionally represents one of the most important natural resource-based industries. The process by which the wide variety of seafood products moves from the deck of a trawler, or ... -
A meta-barcoding approach to assess and compare the storage temperature-dependent bacterial diversity of gilt-head sea bream (Sparus aurata) originating from fish farms from two geographically distinct areas of Greece
(2018)Bacterial diversity of whole gilt-head sea bream (Sparus aurata L. 1758) originating from Ionian and Aegean Sea aquaculture farms and stored at 0 (ice), 4 and 8 °C was determined by 16S rRNA gene amplicon sequencing method ... -
Mussel biofiltration effects on attached bacteria and unicellular eukaryotes in fish-rearing seawater
(2016)Mussel biofiltration is a widely used approach for the mitigation of aquaculture water. In this study, we investigated the effect of mussel biofiltration on the communities of particle-associated bacteria and unicellular ...