Sfoglia per Autore "Omirou, M."
Items 1-8 di 8
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Detection and geographical distribution of the organophosphate resistance-associated Delta 3Q ace mutation in the olive fruit fly, Bactrocera oleae (Rossi)
Kakani, E. G.; Sagri, E.; Omirou, M.; Ioannides, I. M.; Mathiopoulos, K. D. (2014)BACKGROUND The olive fruit fly, Bactrocera oleae (Rossi) (Diptera: Tephritidae), is the most important pest of olives. Its control is based mostly on organophosphate (OP) insecticides, a practice that has led to resistance ... -
Dissipation of pure and broccoli-released glucosinolates in soil under high and low moisture content
Omirou, M.; Karpouzas, D. G.; Papadopoulou, K. K.; Ehaliotis, C. (2013)Glucosinolates (GSLs) are secondary metabolites found in Brassica species. Upon tissue disruption GSLs are hydrolyzed by myrosinase enzymes to isothiocyanates (ITCs) which are highly toxic to microbes. Therefore the ... -
Dissipation, metabolism and sorption of pesticides used in fruit-packaging plants: Towards an optimized depuration of their pesticide-contaminated agro-industrial effluents
Karas, P.; Metsoviti, A.; Zisis, V.; Ehaliotis, C.; Omirou, M.; Papadopoulou, E. S.; Menkissoglou-Spiroudi, U.; Manta, S.; Komiotis, D.; Karpouzas, D. G. (2015)Wastewaters from the fruit-packaging industry constitute a serious point source contamination with pesticides. In the absence of effective depuration methods, they are discharged in municipal wastewater treatment plants ... -
Exploring the potential of biobeds for the depuration of pesticide-contaminated wastewaters from the citrus production chain: Laboratory, column and field studies
Omirou, M.; Dalias, P.; Costa, C.; Papastefanou, C.; Dados, A.; Ehaliotis, C.; Karpouzas, D. G. (2012)The high wastewater volumes produced during citrus production at pre- and post-harvest level presents serious pesticide point-source pollution for groundwater bodies. Biobeds are used for preventing such point-source ... -
Impact of a beneficial and of a pathogenic Fusarium strain on the fingerprinting-based structure of microbial communities in tomato (Lycopersicon esculentum Milll.) rhizosphere
Karpouzas, D. G.; Karatasas, A.; Spiridaki, E.; Rousidou, C.; Bekris, F.; Omirou, M.; Ehaliotis, C.; Papadopoulou, K. K. (2011)Fusarium solani strain FsK (FsK), isolated from a plant pathogen-suppressive compost, grows endophytically in tomato roots and controls infestations by Fusarium oxysporum f.sp. radicis-lycopersici (FORL). The effect of ... -
The Impact of Biofumigation and Chemical Fumigation Methods on the Structure and Function of the Soil Microbial Community
Omirou, M.; Rousidou, C.; Bekris, F.; Papadopoulou, K. K.; Menkissoglou-Spiroudi, U.; Ehaliotis, C.; Karpouzas, D. G. (2011)Biofumigation (BIOF) is carried out mainly by the incorporation of brassica plant parts into the soil, and this fumigation activity has been linked to their high glucosinolate (GSL) content GSLs are hydrolyzed by the ... -
Microwave-assisted Extraction of Glucosinolates from Eruca sativa Seeds and Soil: Comparison with Existing Methods
Omirou, M.; Papastylianou, I.; Iori, R.; Papastephanou, C.; Papadopoulou, K. K.; Ehaliotis, C.; Karpouzas, D. G. (2009)Introduction - Glucosinolates (GSLs) are secondary plant metabolites that are abundant in brassicas and their hydrolysis products, isothiocyanates, are toxic to soil pathogens. Efficiency and extraction time are critical ... -
Relationships between nitrogen, dry matter accumulation and glucosinolates in Eruca sativa Mills. The applicability of the critical NO3-N levels approach
Omirou, M.; Papastefanou, C.; Katsarou, D.; Papastylianou, I.; Passam, H. C.; Ehaliotis, C.; Papadopoulou, K. K. (2012)Rocket salad (Eruca sativa Mills) is one of the major leafy vegetables produced worldwide and has been characterized as a rich source of chemoprotective glucosinolates (GSL). The relationship between N fertilization and ...