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Bioavailability and risk assessment of potentially toxic elements in garden edible vegetables and soils around a highly contaminated former mining area in Germany

Antoniadis V., Shaheen S.M., Boersch J., Frohne T., Du Laing G., Rinklebe J. (2017)

Although soil contamination by potentially toxic elements (PTEs) in Europe has a history of many centuries, related problems are often considered as having been dealt with due to the enforcement of tight legislations. ...
EVALUATION OF THE ALLELOPATHIC POTENTIAL OF QUINOA (CHENOPODIUM QUINOA WILLD.)

Bilalis, D. J.; Travlos, I. S.; Karkanis, A.; Gournaki, M.; Katsenios, G.; Hela, D.; Kakabouki, I. (2013)

The allelopathic effects of three plant tissues of Chenopodium quinoa (leaves, roots and inflorescences) on oat growth were investigated using in vivo tests. Oat growth (fresh and dry weights of above and underground parts) ...
Evaluation of the Quality of Evidence of the Association of Foods and Nutrients with Cardiovascular Disease and Diabetes: A Systematic Review

Miller V., Micha R., Choi E., Karageorgou D., Webb P., Mozaffarian D. (2022)

Importance: Poor diet is a leading global factor associated with cardiometabolic disease (CMD). Understanding the quality of evidence of the associations between specific dietary factors and CMD, including effect size ...