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Impact of Nitrogen and Sulfur Fertilization on the Composition of Glucosinolates in Relation to Sulfur Assimilation in Different Plant Organs of Broccoli

Omirou, M. D.; Papadopoulou, K. K.; Papastylianou, I.; Constantinou, M.; Karpouzas, D. G.; Asimakopoulos, I.; Ehaliotis, C. (2009)

Broccoli (Brassica oleracea var. italica) is one of the most important winter season vegetables and a rich source of chemoprotective molecules, including glucosinolates (GSL). The aim of this study was to investigate the ...