Parcourir par sujet "Rhizobium"

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Biostimulants application: A low input cropping management tool for sustainable farming of vegetables

Shahrajabian M.H., Chaski C., Polyzos N., Petropoulos S.A. (2021)

Biostimulants, are a diverse class of compounds including substances or microorganism which have positive impacts on plant growth, yield and chemical composition as well as boosting effects to biotic and abiotic stress ...
Lotus SHAGGY-like kinase 1 is required to suppress nodulation in Lotus japonicus

Garagounis C., Tsikou D., Plitsi P.K., Psarrakou I.S., Avramidou M., Stedel C., Anagnostou M., Georgopoulou M.E., Papadopoulou K.K. (2019)

Glycogen synthase kinase/SHAGGY-like kinases (SKs) are a highly conserved family of signaling proteins that participate in many developmental, cell-differentiation, and metabolic signaling pathways in plants and animals. ...
Systemic control of legume susceptibility to rhizobial infection by a mobile microRNA

Tsikou D., Yan Z., Holt D.B., Abel N.B., Reid D.E., Madsen L.H., Bhasin H., Sexauer M., Stougaard J., Markmann K. (2018)

Nitrogen-fixing root nodules on legumes result from two developmental processes, bacterial infection and nodule organogenesis. To balance symbiosis and plant growth, legume hosts restrict nodule numbers through an inducible ...