Listar por tema "nutrient solution"
Mostrando ítems 1-6 de 6
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An Agrobacterium rhizogenes mediated hairy root transformation protocol for fenugreek
(2020)• This work describes a protocol for hairy root transformation of the medicinal crop legume fenugreek (Trigonella foenum-graecum L.). Hairy root plant transformation mediated by Agrobacterium rhizogenes is an established ... -
The bioactive profile of lettuce produced in a closed soilless system as configured by combinatorial effects of genotype and macrocation supply composition
(2020)The effect of cultivar and nutrient solution macrocation proportions (SK, SCa, SMg) on the bioactive content of hydroponically cultivated lettuce was evaluated on two lettuce cultivars (red and green-pigmented Salanova®) ... -
The combined and single effect of salinity and copper stress on growth and quality of Mentha spicata plants
(2019)Copper is essential for plant growth, but in excess may cause adverse effects on plant physiology. Harmful effects are also caused by plant exposure to salinity (NaCl) due to the excessive use of fertilizers, soil degradation ... -
Effect of phosphorus application rate on Mentha spicata L. grown in deep flow technique (DFT)
(2019)The present study evaluated the impact of phosphorus application rate on plant growth and physiological parameters, antioxidant activity, chemical composition, and essential oil yield and composition of hydroponically grown ... -
Integrated management of hydroponic wastewater for complete water recycle and cyanobacteria cultivation using an electric conductivity-based tool
(2022)This work presents an integrated management process for hydroponic wastewater (HWW) reuse, by developing an electric conductivity-based tool that calculates recycled nutrient solutions' enrichment requirements and indicates ... -
Salinity effect on nutritional value, chemical composition and bioactive compounds content of Cichorium spinosum L.
(2017)Soil salinization is an increasing problem for many areas throughout the world that renders prohibitive vegetables and crop production in general. In the present study, Cichorium spinosum L. plants were grown under saline ...