Listar por tema "Oleaceae"
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Addressing climate change impacts on agriculture: Adaptation measures for six crops in Cyprus
(2020)The agricultural sector of Cyprus is seriously affected by climate change impacts. In the framework of the ADAPT2CLIMA project, the available techniques and methods implemented worldwide for the adaptation of six crops ... -
Effect of deficit irrigation on fruit and oil quality of 'Konservolea' olives
(2011)The aim of this work was to evaluate the effects of deficit irrigation on quality of olives at harvest and on oil after processing. Olive trees (Olea europaea L. 'Konservolea') from Anchialos (central Greece) were subjected ... -
Effects of reflective mulch on leaf physiology and fruit quality and storability in 'Konservolea' olives
(2012)Reflective mulch (Extenday®) was applied on the tree row to minimize weed growth and soil water evaporation and to increase light availability in the canopy of 'Konservolea' olive trees. The effects of the reflective mulch ... -
Food resources and quality for the introduced cretan wild goat or agrimi Capra aegagrus cretica on Atalandi Island, Greece, and implications for ecosystem management
(1996)A study of seasonal food availability and quality for Cretan wild goat or agrimi Capra aegagrus cretica introduced on Atalandi Island, Greece, was conducted during 1988-89. The major portion of available forage consisted ... -
Lca-based environmental performance of olive cultivation in northwestern greece: from rainfed to irrigated through conventional and smart crop management practices
(2021)Olive cultivation is expanding rapidly in the northwestern part of Greece, under both rainfed and irrigated practices. Irrigation can result in larger yields and economic returns, but trade-offs in the water–energy–pollution ... -
Organophosphate resistance in olive fruit fly, Bactrocera oleae, populations in Greece and Cyprus
(2007)The olive fruit fly Bactrocera oleae (Gmelin) (Diptera: Tephritidae) is the most important pest of olives in countries around the Mediterranean basin. Its control has been based mostly on bait sprays with organophosphate ... -
Total phenol content and chilling injury of normally-or deficit-irrigated fresh green olives during storage
(2010)The effect of deficit irrigation of olive trees on fruit total phenol content and chilling injury during cold storage was examined. 'Konservolea' and 'Chondrolia' olive trees were irrigated based on the farmer's decision ...