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EVALUATION OF THE ALLELOPATHIC POTENTIAL OF QUINOA (CHENOPODIUM QUINOA WILLD.)

dc.creatorBilalis, D. J.en
dc.creatorTravlos, I. S.en
dc.creatorKarkanis, A.en
dc.creatorGournaki, M.en
dc.creatorKatsenios, G.en
dc.creatorHela, D.en
dc.creatorKakabouki, I.en
dc.date.accessioned2015-11-23T10:23:52Z
dc.date.available2015-11-23T10:23:52Z
dc.date.issued2013
dc.identifier.issn1222-4227
dc.identifier.urihttp://hdl.handle.net/11615/26297
dc.description.abstractThe allelopathic effects of three plant tissues of Chenopodium quinoa (leaves, roots and inflorescences) on oat growth were investigated using in vivo tests. Oat growth (fresh and dry weights of above and underground parts) was significantly inhibited from phytotoxic activity of inflorescence tissues, leaves and roots of C. quinoa in pot experiments. The inhibiting actions of aqueous crude extracts of the several plant parts were examined using three bioassay methods: (a) seed germination and radicle growth of oat, (b) fresh and dry weight of bean and (b) fresh weight of duckweed plants. All three in vitro tested species exhibited greater phytotoxic response from the inflorescence tissues, than from the other parts of quinoa, confirming the results of in vivo studies on the potential allelopathic activity of this promising crop.en
dc.sourceRomanian Agricultural Researchen
dc.source.uri<Go to ISI>://WOS:000332593300044
dc.subjectQuinoaen
dc.subjectallelopathyen
dc.subjectoaten
dc.subjectbioassayen
dc.subjectduckweeden
dc.subjectbeanen
dc.subjectSPIRODELA-POLYRHIZAen
dc.subjectAVENA-SATIVAen
dc.subjectEXTRACTSen
dc.subjectL.en
dc.subjectAgronomyen
dc.titleEVALUATION OF THE ALLELOPATHIC POTENTIAL OF QUINOA (CHENOPODIUM QUINOA WILLD.)en
dc.typejournalArticleen


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