Πλοήγηση ανά Θέμα "pollen"
Αποτελέσματα 1-5 από 5
-
Antimicrobial activity of bee-collected pollen and beebread: State of the art and future perspectives
(2020)Bee-collected pollen (BCP) is a well-known functional food. Honey bees process the collected pollen and store it in the hive, inside the comb cells. The processed pollen is called beebread or ambrosia and it is the main ... -
Antiviral Activity of Bee Products
(2022)Honey bees provide many products exerting a wide range of benefits to humans. Honey, propolis, royal jelly, beeswax, bee venom, bee pollen and bee bread have been used as natural medicines since ancient times because of ... -
Biological properties of bee bread collected from apiaries located across Greece
(2021)Bee bread is the only fermented product of the beehive. It constitutes the main source of proteins, lipids, vitamins, and macro-and microelements in honeybee nutrition and it exerts antioxidant and antimicrobial properties, ... -
Effect of Diet on Development and Reproduction of Pezothrips kellyanus (Thysanoptera: Thripidae)
(2010)The developmental time, fecundity, and longevity of Pezothrips kellyanus (Bagnall) (Thysanoptera: Thripidae) encaged on lemon, Citrus limon (L.) Burm.f., leaves supplied with different food sources (pollen, sucrose, and ... -
We are what we eat: Ubiquitin–proteasome system (UPS) modulation through dietary products
(2020)During lifetime, the molecular mechanisms that are responsible for cellular defense against adverse conditions such as oxidative and heat stress tend to be less efficient, thus gradually leading to the natural phenomenon ...