Πλοήγηση ανά Θέμα "diet"
Αποτελέσματα 1-20 από 78
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Age, sex, adult and larval diet shape starvation resistance in the Mediterranean fruit fly: an ecological and gerontological perspective
(2019)The ability of an animal to withstand periods of food deprivation is a key driver of invasion success (biodiversity), adaptation to new conditions, and a crucial determinant of senescence in populations. Starvation resistance ... -
Agri-Food Surplus, Waste and Loss as Sustainable Biobased Ingredients: A Review
(2022)Ensuring a sustainable supply of food for the world’s fast growing population is a major challenge in today’s economy, as modern lifestyle and increasing consumer concern with maintaining a balanced and nutritious diet is ... -
Assessing the physiological effects of traditional regional diets targeting the prevention of cardiovascular disease: A systematic review of randomized controlled trials implementing mediterranean, New Nordic, Japanese, Atlantic, Persian and Mexican dietary interventions
(2021)Traditional regional diets are considered as sustainable dietary patterns, while many have been examined with regard to their health benefits. The aim of the present systematic review was to aggerate all evidence on the ... -
Association between 9p21–23 Locus and Frailty in a Community-Dwelling Greek Population: Results from the Hellenic Longitudinal Investigation of Ageing and Diet
(2022)Background: Frailty is a complex geriatric syndrome arising from a combination of genetic and environmental factors and is associated with adverse health outcomes and mortality. A recent study reported an association between ... -
Associations between sleep and obesity indices in older adults: results from the HELIAD study
(2019)Background: Short sleep duration and low sleep quality are negatively associated with obesity in young adults, but in older people the results are inconsistent. Aims: The aim of the present study was to examine the ... -
Bone mass of female dance students prior to professional dance training: A cross-sectional study
(2017)Background Professional dancers are at risk of developing low bone mineral density (BMD). However, whether low BMD phenotypes already exist in pre-vocational dance students is relatively unknown. Aim To cross-sectionally ... -
Browning formation markers of subcutaneous adipose tissue in relation to resting energy expenditure, physical activity and diet in humans
(2017)Regular exercise and diet may contribute to white adipose tissue (WAT) conversion into a brown adipose-like phenotype that may increase resting energy expenditure (REE), leading to weight loss. We examined the relationship ... -
Chronic l-menthol-induced browning of white adipose tissue hypothesis: A putative therapeutic regime for combating obesity and improving metabolic health
(2016)Introduction: Obesity constitutes a serious global health concern reaching pandemic prevalence rates. The existence of functional brown adipose tissue (BAT) in adult humans has provoked intense research interest in the ... -
Combined effects of dietary n-3 long-chain polyunsaturated fatty acid levels and saturated to monounsaturated fatty acid ratios on growth, fillet composition and blood parameters of European sea bass, Dicentrarchus labrax L.
(2021)The aim of this study was the assessment of the combined effects of different dietary n-3 long-chain polyunsaturated fatty acid (n-3 LC-PUFA) levels and saturated (SFA) to monounsaturated fatty acid (MUFA) ratios on European ... -
Core versus diet-associated and postprandial bacterial communities of the rainbow trout (oncorhynchus mykiss) midgut and faeces
(2018)This study investigated the impact of different dietary ingredients, with different protein/lipid sources, on midgut and faeces bacteria community structures just before feeding and 3 h after feeding a single meal to ... -
Cortical and trabecular bone analysis of professional dancers using 3D-DXA: a case–control study
(2019)Given the lack of relevant data, the aim of this study was to examine femur cortical and trabecular bone in female and male professional ballet dancers. 40 professional ballet dancers and 40 sex- and age-matched non-exercising ... -
COVID-19 stressors and health behaviors: A multilevel longitudinal study across 86 countries
(2022)Anxiety associated with the COVID-19 pandemic and home confinement has been associated with adverse health behaviors, such as unhealthy eating, smoking, and drinking. However, most studies have been limited by regional ... -
Curcumin mediates attenuation of pro-inflammatory interferon γ and interleukin 17 cytokine responses in psoriatic disease, strengthening its role as a dietary immunosuppressant
(2020)Curcumin exhibits anti-inflammatory properties and has been used for centuries in traditional medicine and as dietary supplement. Data from clinical trials has strengthened the notion that curcumin may exert an anti-inflammatory ... -
Dementia Prevalence in Greece
(2018)Introduction: Study of the epidemiology of dementia to gain insight into putative predisposing and prophylactic factors is the first step toward establishing effective preventive and therapeutic strategies for this ... -
Diet Inflammatory Index and Dementia Incidence A Population-Based Study
(2021)Background and Objectives Aging is characterized by a functional shift of the immune system toward a proinflammatory phenotype. This derangement has been associated with cognitive decline and has been implicated in the ... -
Dietary factors and supplements influencing prostate specific-antigen (PSA) concentrations in men with prostate cancer and increased cancer risk: An evidence analysis review based on randomized controlled trials
(2020)The quest for dietary patterns and supplements efficient in down-regulating prostate-specific antigen (PSA) concentrations among men with prostate cancer (PCa) or increased PCa risk has been long. Several antioxidants, ... -
Dietary Inflammatory Index score and prodromal Parkinson's disease incidence: The HELIAD study
(2022)The aim of the present study was to investigate the association of the inflammatory potential of diet with prodromal Parkinson's disease (pPD) probability and incidence among community-dwelling older individuals without ... -
Dietetic management of obesity in Europe: gaps in current practice
(2021)Despite substantial attention to dietary interventions on the management of obesity, there are no consensus guidelines for dietetic management of obesity in Europe. Two surveys among European dietitians have demonstrated ... -
Digestive Enzyme Activity during Initial Ontogeny and after Feeding Diets with Different Protein Sources in Zebra Cichlid, Archocentrus nigrofasciatus
(2017)This study aims to describe changes in the activity of digestive enzymes of the zebra cichlid, Archocentrus nigrofasciatus, from hatching until 30 d after hatch (d.a.h.), and to evaluate the effects of feeding diets with ... -
Disparate habitual physical activity and dietary intake profiles of elderly men with low and elevated systemic inflammation
(2018)The development of chronic, low-grade systemic inflammation in the elderly (inflammaging) has been associated with increased incidence of chronic diseases, geriatric syndromes, and functional impairments. The aim of this ...