• Adrenal, thyroid and gonadal axes are affected at high altitude 

      Wolff M.V., Nakas C.T., Tobler M., Merz T.M., Hilty M.P., Veldhuis J.D., Huber A.R., Hefti J.P. (2018)
      Humans cannot live at very high altitude for reasons, which are not completely understood. Since these reasons are not restricted to cardiorespiratory changes alone, changes in the endocrine system might also be involved. ...
    • Antibody tests in detecting SARS-CoV-2 infection: A meta-analysis 

      Kontou P.I., Braliou G.G., Dimou N.L., Nikolopoulos G., Bagos P.G. (2020)
      The emergence of Coronavirus disease 2019 (COVID-19) caused by SARS-CoV-2 made imperative the need for diagnostic tests that can identify the infection. Although Nucleic Acid Test (NAT) is considered to be the gold standard, ...
    • Appetite control across the lifecourse: The acute impact of breakfast drink quantity and protein content. the full4health project 

      Crabtree D.R., Buosi W., Fyfe C.L., Horgan G.W., Manios Y., Androutsos O., Giannopoulou A., Finlayson G., Beaulieu K., Meek C.L., Holst J.J., Van Norren K., Mercer J.G., Johnstone A.M., Full4Health-Study Group (2020)
      Understanding the mechanisms of hunger, satiety and how nutrients affect appetite control is important for successful weight management across the lifecourse. The primary aim of this study was to describe acute appetite ...
    • Associations between ghrelin and leptin and neural food cue reactivity in a fasted and sated state 

      Wever M.C.M., van Meer F., Charbonnier L., Crabtree D.R., Buosi W., Giannopoulou A., Androutsos O., Johnstone A.M., Manios Y., Meek C.L., Holst J.J., Smeets P.A.M., Full4Health consortium (2021)
      Food cue exposure can trigger eating. Food cue reactivity (FCR) is a conditioned response to food cues and includes physiological responses and activation of reward-related brain areas. FCR can be affected by hunger and ...
    • Blood cell count and morphology, and vitamin B12 concentration in pre- and post-weaned calves 

      Katsogiannou E.G., Katsoulos P.D., Ziogas C., Naskou M.C., Christodoulopoulos G., Polizopoulou Z.S., Tzivara A., Athanasiou L.V. (2021)
      Haematological indicators may resent physiological variation by age. Vitamin B12 promotes haematopoiesis. The aims of this study were: 1) to compare the values of the haematological variables and the concentration of vitamin ...
    • Covid-19 outbreak on a passenger ship and assessment of response measures, greece, 2020 

      Hatzianastasiou S., Mouchtouri V.A., Pavli A., Tseroni M., Sapounas S., Vasileiou C., Dadouli K., Kyritsi M., Koureas M., Prezerakos P., Speletas M., Panagiotakopoulos G., Tsiodras S., Hadjichristodoulou C. (2021)
      We describe response measures to an outbreak involving 128 (33.4%) coronavirus disease cases (46.1% asymptomatic) among 383 persons onboard a passenger ship. Multivariate analysis indicated that dining in certain rooms and ...
    • Enhanced Ca2+ Entry Sustains the Activation of Akt in Glucose Deprived SH-SY5Y Cells 

      Kourti M., Liaropoulou D., Paschou M., Giagklisi I., Paschalidi M., Petani E., Papazafiri P. (2022)
      The two crucial cellular insults that take place during cerebral ischemia are the loss of oxygen and loss of glucose, which can both activate a cascade of events leading to neuronal death. In addition, the toxic overactivation ...