Sfoglia per Soggetto "Volatile compounds"
Items 1-2 di 2
-
Extraction of volatile aroma compounds from toasted oak wood using pulsed electric field
(2021)The effect of pulsed electric field (PEF) on the extraction of volatile compounds from toasted oak wood chips immersed in various aqueous ethanol solutions (5%, 12%, 50%, and 70% vol/vol) was determined by Gas chromatography/mass ... -
Microbiological status based on 454-pyrosequencing and volatilome analysis of gilthead seabream (Sparus aurata) fed on diets with hydrolyzed feather meal and poultry by-product meal as fishmeal replacers
(2019)The effect of two experimental diets with different animal protein sources on sensory, microbiological and chemical attributes of Sparus aurata flesh stored at chilling temperatures were explored through sensory evaluation, ...