• Control of paratuberculosis: Who, why and how. A review of 48 countries 

      Whittington R., Donat K., Weber M.F., Kelton D., Nielsen Sø.S., Eisenberg S., Arrigoni N., Juste R., Sáez J.L., Dhand N., Santi A., Michel A., Barkema H., Kralik P., Kostoulas P., Citer L., Griffin F., Barwell R., Moreira M.A.S., Slana I., Koehler H., Singh S.V., Yoo H.S., Chávez-Gris G., Goodridge A., Ocepek M., Garrido J., Stevenson K., Collins M., Alonso B., Cirone K., Paolicchi F., Gavey L., Rahman M.T., De Marchin E., Van Praet W., Bauman C., Fecteau G., McKenna S., Salgado M., Fernández-Silva J., Dziedzinska R., Echeverría G., Seppänen J., Thibault V., Fridriksdottir V., Derakhshandeh A., Haghkhah M., Ruocco L., Kawaji S., Momotani E., Heuer C., Norton S., Cadmus S., Agdestein A., Kampen A., Szteyn J., Frössling J., Schwan E., Caldow G., Strain S., Carter M., Wells S., Munyeme M., Wolf R., Gurung R., Verdugo C., Fourichon C., Yamamoto T., Thapaliya S., Di Labio E., Ekgatat M., Gil A., Alesandre A.N., Piaggio J., Suanes A., De Waard J.H. (2019)
      Paratuberculosis, a chronic disease affecting ruminant livestock, is caused by Mycobacterium avium subsp paratuberculosis (MAP). It has direct and indirect economic costs, impacts animal welfare and arouses public health ...
    • Cross-Sectional Serosurvey and Risk Factors Associated with the Presence of Toxoplasma gondii Antibodies in Pigs in Greece 

      Papatsiros V.G., Athanasiou L.V., Stougiou D., Papadopoulos E., Maragkakis G.G., Katsoulos P.D., Lefkaditis M., Kantas D., Tzika E.D., Tassis P.D., Boutsini S. (2016)
      Introduction: Toxoplasmosis is a worldwide reported zoonotic infection caused by the protozoon Toxoplasma gondii. Pigs may become infected by ingesting feed or water contaminated with cat faeces, by cannibalism, and/or by ...
    • Effects of protease addition and replacement of soybean meal by corn gluten meal on the growth of broilers and on the environmental performances of a broiler production system in Greece 

      Giannenas I., Bonos E., Anestis V., Filioussis G., Papanastasiou D.K., Bartzanas T., Papaioannou N., Tzora A., Skoufos I. (2017)
      An experimental study was conducted to examine the combined effects of adding a dietary protease, reducing the levels of soybean meal (SBM) and introducing corn gluten meal (CGM) in the ration of a group of broilers reared ...
    • Predisposing factors for bacterial mastitis in ewes 

      Vasileiou N.G.C., Mavrogianni V.S., Petinaki E., Fthenakis G.C. (2019)
      Objective of this review paper is the appraisal of predisposing factors for bacterial mastitis in ewes. Factors that predispose ewes to mastitis can be classified into non-animal-related factors (environmental and ...
    • Zoonotic Problems Reported by Sheep and Goat Farmers and Factors Potentially Contributing to the Occurrence of Brucellosis among Them 

      Lianou D.T., Petinaki E., Michael C.K., Skoulakis A., Cripps P.J., Katsarou E.I., Papadopoulos E., Billinis C., Katsafadou A.I., Mavrogianni V.S., Caroprese M., Fthenakis G.C. (2022)
      The study aimed to investigate the occurrence of zoonotic problems reported by dairy small ruminant farmers in Greece and to study potential associations with socio-demographic characteristics of the farmers and management ...