Πλοήγηση ανά Συγγραφέα "Rodiatis, A."
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Physicochemical and sensory analysis of dry bean landraces in conjunction with multivariate analysis: an exploratory approach
Arvanitoyannis, I. S.; Mavromatis, A.; Rodiatis, A.; Goulas, C. (2007)Five landraces of Greek common dry bean (Phaseolus vulgaris L.), were analysed for thirteen physico-chemical and eighteen sensory variables. Brightness, acceptance, odour and hardness were the most important sensory variables ...